TAP Social returns this month for a Dinner/Mixer at Hot Stuff Cafe in San Gabriel! Come out to eat, drink, mingle, and meet new friends!

Known for its seasonally updated fusion menu and French cafe experience, Hot Stuff Cafe is a hidden gem in the San Gabriel Valley.  Chef and owner Jimmy Wang, with his French culinary roots and experience from working at the Ritz Carlton, combines a sophisticated menu with a simple, yet elegant dinning experience.

And for those of you who must pair a glass of wine with your meal, the restaurant offers a nice selection to suit your taste. And yes, beer is available as well!

COST
Members: $25*
Non-Members: $30*

Includes:
- Fountain Beverage (Choice of Ice Tea or Ice Green Tea - alcohol not included)
- Starter: Garlic Bread and choice of Creamy Corn Chowder or Beef & Vegetable Broth
- Entree: Choice of

a. Beef Short Ribs Braised in Port Wine and Served with Seasonal Vegetables

b. Pepper Crusted Whole Poussin with Horse Radish Mash, Asparagus Spears and Roasted Chicken Jus

c. White Truffle Grilled Jumbo Tiger Shrimp with Black Truffle Compound Butter Spaghetti

d. Sizzling Bacon Wrapped Filet Mignon with House Black Pepper Sauce (choice of steam rice, French fries, pasta) Please Include steak doneness (MR M MW WD)

Space is limited, so please RSVP with your choice as soon as possible!

Link your friends to this Evite or by accessing

Questions? E-mail Social Projects Chair, Pai Hung, pai.hung@tacl.org or Vice President, Yvonne Hsu, yvonne.hsu@tacl.org.

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TAP focuses on Leadership, Identity, Networking, and Community. TAP provides resources and programs that inspire and empower; develop and support professionals to become community-oriented leaders.

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TAP is an affiliate of TACL